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Calories in fruit

Calories in Grapes

Grapes contain 69 kcal per 100g. A cup of grapes (~151g): 104 kcal with 1.4g fiber. Moderate calorie density for a fruit.

Nutrition by portion size

Portion kcal Carbs (g) Protein (g) Fat (g) Fiber (g)
1 cup grapes (~151g) 104 27 1.1 0.2 1.4
20 grapes (~100g) 69 18 0.7 0.2 0.9
1/2 cup grapes 52 14 0.5 0.1 0.7
100g grapes 69 18 0.7 0.2 0.9
1/4 cup raisins (~36g) 108 28 1.1 0.2 1.3
Glycemic index
53
Low (≤55) — slower glucose response

About these numbers

Grapes are moderately calorie-dense for a fruit (~69 kcal per 100g) with low fiber content (1g per cup). The portion-control challenge is real — grapes are easy to eat continuously without registering quantity. A cup is 104 kcal; mindless snacking on a full bunch can reach 300+ kcal. The polyphenol content (resveratrol, anthocyanins in red grapes) has accumulated some cardiovascular evidence, though daily-life intake is far below therapeutic levels.

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Frequently asked questions

How many calories in grapes?
1 cup (~151g, ~30 grapes): 104 kcal. Per 100g: 69 kcal. Raisins are dehydrated and concentrated: 1/4 cup raisins (~36g) is 108 kcal.
Are grapes good for weight loss?
Moderate. Calorie content is fine in measured portions (1 cup = 104 kcal) but easy to overeat — grapes are "popcorn-like" in continuous snacking. For weight loss: measure portions or pre-portion in small containers.
Do grapes spike blood sugar?
Moderately. GI ~53 (low-medium), GL per cup ~11 (moderate). The fiber-to-sugar ratio is less favorable than berries. For T2D, smaller portions (1/2 cup) work better; pair with protein source to blunt response.
Red vs green grapes?
Red grapes have more anthocyanins and resveratrol. Green grapes have similar calorie and sugar content. Nutritional differences are small. Both are fine; choose by preference.
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