CalEye.
Calories in staple

Calories in Oatmeal

Plain cooked oatmeal contains 71 kcal per 100g. A standard breakfast portion (1 cup cooked, ~234g) is 166 kcal. Restaurant or instant flavored oatmeals add 100-300+ kcal.

Nutrition by portion size

Portion kcal Carbs (g) Protein (g) Fat (g) Fiber (g)
1 cup plain cooked oatmeal (~234g) 166 28 5.9 3.6 4
1 packet instant flavored oatmeal (43g) 160 32 3 2 2.5
Starbucks oatmeal (without toppings) 160 28 5 2.5 4
Starbucks oatmeal with brown sugar + nuts 290 50 8 8 6
Overnight oats (1 cup oats + milk + fruit + chia) 380 55 14 12 10
100g cooked oatmeal 71 12 2.5 1.5 1.7
Glycemic index
55
Low (≤55) — slower glucose response

About these numbers

Oatmeal calorie content varies enormously based on preparation. Plain cooked oats are calorically modest (~166 kcal per cup); add toppings — milk, fruit, honey, nuts, brown sugar — and the meal easily reaches 400-500 kcal. Instant flavored varieties contain 8-12g of added sugar per packet, doubling the carb load and tripling the glycemic load vs plain oats.

Use the calculators

Related foods

Frequently asked questions

How many calories in a bowl of oatmeal?
Plain cooked: 166 kcal per cup. Instant flavored: 160 kcal per packet. Starbucks oatmeal with toppings: 290 kcal. Overnight oats with fruit/milk/chia: 380 kcal. The toppings drive the calorie variation more than the oats themselves.
Is oatmeal good for weight loss?
Plain oats: excellent (high fiber, high satiety, moderate calorie density). The 2013 Rebello study showed oatmeal at breakfast reduced subsequent meal intake by ~30%. Flavored instant oats: less ideal (added sugar reduces satiety benefit). For weight loss: plain steel-cut or rolled oats, topped with berries and Greek yoghurt.
Steel-cut vs rolled vs instant oats?
Steel-cut: lowest GI (~55), most chew, ~165 kcal per cooked cup. Rolled: GI ~62, quick to cook, 166 kcal per cup. Instant: GI ~79, fastest but largest glucose spike. Calorie content similar; glucose response substantially different.
Diabetes-friendly oatmeal?
Yes, with the right type and toppings. Steel-cut or rolled (avoid instant flavored). Top with berries, nuts, and Greek yoghurt — not honey or brown sugar. The beta-glucan content provides modest glucose-lowering benefit (FDA-recognised health claim).
Track it

Stop estimating. Start tracking.

CalEye reads calories, protein, carbs, and fat from a photo of your plate — no barcode, no manual entry. Free on iOS.

Download CalEye free on iOS →